Heading South To Sunny Alentejo’s Plains, To Taste Its Ripe Rich Wines
“N” Noble Wines from Alentejo. Rich, ripe and juicy, perfect to pair with seasoned meat dishes and tapas.
GRANCAVE | RESERVA RED Alentejo D.O.C.
Feel the intense character of the Alentejo plains in this red wine made from Alicante Bouschet, Touriga Nacional and Syrah grapes harvested by night. After 8 months aging in French oak barrels it shows in deep ruby colours. With rich aromas of spices, nuts, jam and chocolate. Full and complex in the mouth, with a long elegant after taste.
A great pairing for meat dishes, smoked meats and cheese. Or to enjoy simply, in a good company.
GRANCAVE | VINHO RED Alentejo D.O.C.
Experience the Alentejo warmth in this red wine made from Alicante Bouschet, Touriga Nacional, Aragonez and Trincadeira grapes, handpicked. After aging 4 months in French oak barrels, it shows in live ruby colour, with rich aromas of spices and ripe red fruits. With soft tannins and a long and elegant finish.
Perfect for meat dishes, sausages and cheeses. Or to enjoy in a good company.
GRANCAVE | VINHO WHITE Alentejo D.O.C.
Feel the breeze of Alentejo in this dry white wine made with the grape variety Antão Vaz and Roupeiro.
Citrine color with a pleasant fruity aroma and floral notes.
Soft in the mouth with a refreshing acidity.
Perfect pairing with different fish dishes, grilled white meats, Asian food or salads. Perfect as an appetizer.